Rexcue Restaurant Solutions
Home
About
Rexcue Restaurant Solutions
Home
About
More
  • Home
  • About
  • Home
  • About

ReImagine Your Restaurant

ReImagine Your Restaurant ReImagine Your Restaurant ReImagine Your Restaurant

ReImagine Your Restaurant

ReImagine Your Restaurant ReImagine Your Restaurant ReImagine Your Restaurant

Creating Solutions for 2nd Gen Restaurants

What We offer

 

Core Engagement Models

  • Operations Takeover & Interim Management
    Full day-to-day management using proven menus, systems, and staff.
     
  • Shared-Space Revenue Model
    Install a Rexcue Cajun concept alongside the existing brand; structured sales revenue share.
     
  • Pop-Up Activations
    Short, high-impact events that drive traffic, trial, and awareness.
     

Assessments & Strategy

  • Location and trade-area analysis; visibility & demand mapping
     
  • Concept–site fit (“Right Design”): seat count, kitchen flow, equipment
     
  • Performance diagnostics with 30/60/90-day action plans
     

Culinary & Menu

  • Menu engineering and pricing strategy
     
  • Recipe costing, yield & portion control; speed-of-service optimization
     
  • Licensing/installation of Rexcue Cajun concepts where appropriate
     

Operations & People

  • Hiring, onboarding, and role design (FOH/BOH)
     
  • Training: service standards, kitchen SOPs, shift leadership
     
  • Labor planning, scheduling, and productivity management
     
  • Inventory, prep systems, vendor management, and par levels
     

Finance, Cost Control & Compliance

  • P&L review, COGS/labor targets, cash-flow routines
     
  • Waste reduction and margin lift programs
     
  • Audit readiness: health, safety, and cleanliness standards
     

Marketing & Demand Generation

  • Local SEO and listings (Google, Yelp), review strategy
     
  • Social content, offers, community partnerships, and event programming
     
  • Loyalty, SMS/email campaigns, and promo calendars
     
  • In-store merchandising and retail area setup (where applicable)
     

Technology & Data

  • POS assessment/migration (e.g., to Toast), KDS, online ordering/delivery integration
     
  • Dashboarding, weekly KPI reporting, and decision cadence
     

Sale-Readiness & Real-Estate Collaboration

  • Performance stabilization to support valuation lift prior to sale
     
  • Ongoing coordination with listing agents; referral/revenue-share programs
     
  • Tenant curation and shared-space planning for food halls or multi-operator sites
     

Engagement Terms & Governance

  • Transparent reporting (owner POS when feasible)
     
  • Simple Sales Revenue Share (SRS) structures
     
  • 30-day termination clause for risk mitigation
     
  • 30/60/90-day activation options with measurable milestones

Follow us on social for updates.

Contact Us

Drop us a line!

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Copyright © 2025 Rexcue Restaurant Solutions - All Rights Reserved.

Powered by

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept